Julie has been an owner and general manager of Treveri Cellars since its inception. After 25 years in the banking industry, Julie decided to join her husband and winemaker, Juergen Grieb, in opening Treveri Cellars. In her free time, Julie enjoys giving back to the community by serving on several non-profit boards including Wine Yakima Valley and KCTS9 Yakima/Seattle. Julie is also a member of the Yakima Chamber of Commerce and the Visit Yakima Convention Center. Julie is working on a Certificate of Wine Business Management at Sonoma State University.
Treveri Cellars is a family-owned sparkling wine house that produces some of the finest handcrafted sparkling wines in the United States. Treveri opened its doors on November 23, 2010 with a mission to put Washington sparkling wine on the map. Since its opening, Treveri wine has been served at White House State Department receptions and the James Beard Foundation in New York. Producing a wide array of sparkling wines, including non-traditional varieties such as Riesling and Mueller-Thurgau, Treveri largely focuses on 100% varietal sparkling wines, and is also launching a reserve tier of sparkling wine.